Heiwa Tsuru-Ume Kanjuku

Rice: Ippanmai & Nankobai Plum
Yeast: n/a
Acidity: n/a
Water: n/a
SMV:
n/a 
Alcohol:
10%  
Available Sizes: 720ml (12 pack)

see brewery →


Kanjuku means fully matured or ripe. Nankobai, their local plum in Wakayama, is one of the most popular kinds of plum in Japan, which offers some sweetness with a tart character. When you open this bottle, you quickly enjoy the fresh aroma of ripe plum.

 

Best Served: Chilled, on the rocks, or over ice with sparkling water.

Food Pairing: Soft cheeses, grilled chicken, sweet and sour pork.

 

You Might Like